how to bake yeast bread from scratch!
Never again wonder if you'll get it right, bake homemade bread
the “old fasioned” way with these easy to follow recipes.
The problem with store bought bread...
Have you ever been to the store and bought a loaf of bread, but when you got it home you were a little disappointed with the quality and taste? Was it a little too plain tasting or had no taste at all? And how about that “doughy” middle? Sure, store bought bread can be “good” for you, but most mass produced breads are loaded with chemicals and preservatives and don't get the kind extra attention that home baked bread gets. I know this because I worked for 25 years in the baking industry!
Now, have you ever wanted to bake delicious, home baked bread from scratch but wondered if you'll get it right? Have you ever felt frustration when a recipe doesn't turn out? Imagine the excitement you'll feel when you pull that first home baked loaf out of the oven! Introducing:
Home Baked Goodness with Bread, Rolls, and Muffins
Loaded with information...
Learn to bake “Old-fashioned” yeast bread from scratch with these easy to follow, fool proof, step by step recipes.You will benefit from the author's 25 years of experience in the baking industry! You'll walk through a complete breakdown and explanation of the whole baking process; from mixing your first dough to kneading techniques, baking and more. These simple, tried and true recipes will produce results that will have your family and friends asking for more!
You get 63 information-packed pages including a section that explains what yeast is; how and why it affects the rising of the dough. Tips and tricks on mixing the perfect dough, kneading techniques your grandmother will remember, moulding the dough, baking and much more!
PLUS - there are special sections in the book with yeast recipes for waffles, griddle cakes, biscuits, buns, oven scones, apple cakes, cinnamon and coffee cakes, Bohemian Hoska, Hungarian Kifle, Special International Yeast Recipes, and much more! Impress your friends with yummy treats on special occasions or anytime!
Recipes Tried and True - FREE BONUS!
Over 450 authentic Victorian Era Tried and True recipes from the 1890's! Step into the minds of Victorian cooks and housewives and see how they planned their meals from day to day.
The first section of the book has “seven day planners” that show the five and six course meals that they planned out for each meal and each day of the week. See how meals were planned by the seasons as well.
In your BONUS ebook you'll find recipes for soups, chicken, beef, fish, fruit and vegetables, breads, rolls, muffins, pastries, canning, jams, jellies, candies, roast duck, goose, wild game, stuffings, cakes, and much, much more!
Compiled in 1894 by the Ladies' Aid Society of the First Presbyterian Church, you'll recieve over 450 authentic Victorian recipes and helpful cooking tips submitted by men and women from all walks of life! An amazing resource for unique, old-fashioned recipes!
Okay, you get the ebook “Home Baked Goodness with Bread, Rolls, and Muffins” jam-packed with 63 pages of the information you need for successful yeast bread recipes, and the BONUS PACKAGE which includes the Victorian recipe book “Recipes Tried and True” with over 450 authentic Victorian recipes - a $60.00 Value - all for the low price of only $16.95.
You can put together a complete meal that will have your family and friends asking for “More, please!”. So what are you waiting for? If you're ready to start baking delicious, home made bread then don't delay!
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